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Fabulous Fishy Fingers

£7.50£36.50

Coated in our secret recipe crumb, our traditional British fish fingers are handmade with chunks of the finest white fish.

SKU: 172221744310 Category:

Description

Coated in our secret recipe crumb, our traditional British fish fingers are handmade with chunks of the finest white fish.

Lovingly handmade with the highest quality chunky fish fillets including all the trimmings, our fishcakes are a low-impact and waste-saving product. We are passionate about the environment and sustainability and we work locally with fishermen and local producers.

Perfect for a quick and tasty dinner with homemade potato wedges and fresh peas. Or simply lash some of our award-winning tartare sauce onto a bed of watercress and rocket in a soft, floury bread roll, add piping hot fish fingers and enjoy… sauce must run down your chin. We hope you enjoy them!

Available net weight: 180g (approx 6 fingers) or 1kg (approx 33 fingers).

Keep refrigerated – below 4°C. Suitable for home freezing.

 

 

Ingredients

Prime white fish (85%) breadcrumbs (wheat flour [calcium carbonate, iron, niacin, thiamine], rye flour, toasted barley, malt, water, salt, yeast), egg, sunflower oil, wheat flour [calcium carbonate, iron, niacin, thiamin], lemon, parsley, salt, pepper.

ALLERGENS: see ingredients in bold. May also contain traces of nuts and sesame seeds.

Though every care is taken, fish may contain traces of shell or bone.

Nutritional Information

Typical values per 100g:

Energy: 734kj, 175kcal
Fat: 7.9g, of which saturates: 1.3g
Carbohydrates: 5.3g, of which sugars: 0.5g
Protein: 18.3g
Salt: 0.72g
Fibre: 0.7g

Cooking Instructions

Remove all packaging and place on a baking tray.

Fresh: Cook in a preheated oven at 190°C (fan) / Gas mark 4 for 6-8 minutes until crispy. Can be fried.

Frozen: DO NOT DEFROST. Cook in a preheated oven at 190°C (fan) / Gas mark 4 for 10-12 minutes until piping hot.

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